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1997 Yellow Muscat

YELLOW MUSCAT 1997

Despite the years, this wine still has a pale golden yellow colour with a slight greenish tint. In contrast to appearance, the aroma is reminiscent of a wine that has been matured in the bottle for a long time. Herbs and spices become apparent after the primal aroma has faded. The taste is still youthful but mature and the aftertaste is pleasantly fruity, with strong notes of dried fruit. This wine is still in excellent shape thanks to it residual sugar and lively acidity.

Colour: A golden yellow colour with a slight greenish hue.
Aroma: A medium-intense aroma of linden blossom, chamomile, sage and spices.
Flavour: It has a spicy flavour and an elegant maturity with residual sugar, mature acidity and notes of sage and fruit in the background.
Life expectancy: 10 - 15 years € 34,95
Price ex. taxes

What happened in 1997?

The autumn and winter of 1997 were unusually warm. Winter temperatures failed to drop below -6°C. All of the grapes intended for production of ice wine were picked as a dry berry selection, which represents the highest quality level among predicate wines. The characteristics of this wine are the long-ripening of the grapes on the vine and the drying of the berries, which results in an extremely high sugar level. This type of wine is usually very sweet – the required sugar level being at least 154°Oe.

Due to the distinct lack of frost, Welschriesling and Rhine Riesling were picked as a berry selection on 6th January. A day which is known in Slovenia as ‘Vino treh kraljev’ (Epiphany).

Who were the winemakers in 1997?

Matija Kociper

After graduating, Matija’s initial involvement at the company was as a technician. He was responsible for managing the 600 hectares of vineyards, a very difficult and time-consuming task. Once the new cellar opened in 1967, he was entrusted with running it and overseeing the winemaking technology. To this day, he is an exceptional wine taster and assessor. Over the years, he has devoted his immense knowledge and experience to making quality wines. To this day, his energy and enthusiasm still inspire his winemaking colleagues.

Specifications

Location celler	box 24a
Product code	90ZHA03A1997
Bottle volume	0.75
Type of bottle	Aurora
Type of cork	KS-097
Alcohol (% vol)	9.51
Residual sugar g/L	22.6
Total acidity g/L	6.52
pH	3.20
SO2 free/total (mg/L)	15/198